Champagne & Caviar

Champagne & Caviar

by Bill Milne, Melissa Clark

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What more delightful way to celebrate any occasion -- or no occasion, for that matter -- than with the classic pairing of two sublime champagne and caviar? Champagne's effervescence complements the delicacy of the roe, making this the perfect combination. Along with lovely photographs, a New York Times food columnist tells the story of these two unique delicacies, and reveals the secrets of just how and why they work so elegantly together

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