A Cup of Coffee: From Plantation to Pot, a Coffee Lover's Guide to the Perfect Brew

Explores the history, traditions, & practices surrounding the cult of coffee drinking. Helps you select, brew, & serve the perfect cup of coffee. Explains the process of coffee production, & provides a glossary of professional coffee-taster terminology. Includes a guide to coffee beans from countries across the globe, & detailed guidelines to help you achieve the best results when buying, grinding, & brewing your own coffee. Over 100 stunning, full-color photos & dozens of exotic recipes for different kinds of coffee & accompanying dishes. This book will provide you with endless ideas for enriching your enjoyment of coffee in truly international style.