
No Reservations: Around the World on an Empty Stomach
autor Anthony Bourdain
O tej książce
More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's fully illustrated journal of his far-flung travels. The book traces his trips from New Zealand to New Jersey and everywhere in between, mixing beautiful, never-before-seen photos and mementos with Bourdain's outrageous commentary on what really happens when you give a bad-boy chef an open ticket to the world. Want to know where to get good fatty crab in Rangoon? How to order your reindeer medium rare? How to tell a Frenchman that his baguette is invading your personal space?This is your book. For any Bourdain fan, this is an indispensable opportunity to hit the road with the man himself.
Gdzie kupić
Brak dostępnych opcji zakupu.
Linki w tej sekcji są linkami afiliacyjnymi - jeśli po kliknięciu kupisz książkę, otrzymamy prowizję od sklepu. Cena dla Ciebie pozostaje taka sama.
Więcej od Anthony Bourdain

A Chef's Christmas
Anthony Bourdain

Świat od kuchni
Anthony Bourdain

Anthony Bourdain Omnibus: Kitchen Confidential and A Cook's Tour
Anthony Bourdain

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Anthony Bourdain

Bone in the Throat
Anthony Bourdain

Gone Bamboo
Anthony Bourdain

Kill grill. Restauracja od kuchni
Anthony Bourdain

O, kuchnia! Kill grill 3
Anthony Bourdain

The Best American Travel Writing 2008
Karl Taro Greenfeld, Anthony Bourdain, Ann Nocenti

The Bobby Gold Stories
Anthony Bourdain

Głodne kawałki. Kill Grill 2
Anthony Bourdain

Typhoid Mary: An Urban Historical
Anthony Bourdain