A Bun in their Omega's Oven

A Non-Shifter MMM Mpreg Romance When Oliver finds out he has a bun in his oven—courtesy of the two hot alpha bakers on his flour-delivery route—he’ll be making a special delivery of his own. Chris is a lucky guy. Good things often fall into his lap, including the TV baking competition that jumpstarted his career. But he wants more than just money in the bank, a bit of fame, and a growing business. Chris wants a family—although he’d probably settle for a good lay with the one man who wants less than nothing to do with him. Adam’s life is all about dough—and not the kind that could get him out of his small-town rut. No, Adam’s stuck running the family bagel business and trying to out-bake the arrogant celebrity donut-maker and adopted town prince, Chris. If only he could get Chris out of his hot dreams. But the guy boasts the best donuts in the state and an ass you could bounce quarters off—and Adam’s subconscious just can’t ignore him. Then there’s Oliver. His life is fan-freaking-tastic—except it totally isn’t. Back home and living in his mother’s basement is the last place he expected to be at his age. Worse yet, the only job he can get is running a delivery route nobody wants. And for good reason. The last two bakery stops are made of evil—or so he’s been told. But his boss forgot to mention the bakeries are owned by the hottest men Oliver’s ever seen. Too bad they hate each other. Or do they? The longer Oliver spends between these two hot bakers, the more he flips their antagonism upside down, their attraction making their alpha instincts kick in, much to their surprise. Now if only they can figure out how to deal with the even bigger surprise that’s about to kick—in Oliver. A Bun in Their Omega’s Oven is a full-length, pun-filled, non-shifter, MMM, Mpreg romance featuring an omega who needs de-flouring, three men who make sure all things rise to the occasion, a chicken with more names than any critter needs, two stubborn bakers who know how to bring the knotty heat, and a special bun in the oven that will not be delivered via a truck.